Petagna discover Neapolitan cuisine


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After making his debut in Parma with the shirt of Napoli, Petagna made a gastronomic tour in the city. At lunch from “Mimi alla Ferrovia”, where he was greeted by the manager and chef Salvatore Ida Giugliano Giugliano, posing in front of the historic restaurant near Piazza Garibaldi. Petagna was purchased by Napoli last January but has completed the 2019-2020 season in Ferrara. He started training two weeks later than their peers because they forced quarantine after contracting the Coronavirus on vacation. search Brands

From: https://www.ilmattino.it/sport/sscnapoli /petagna_napoli-5476409.html

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