Spinach for Popeye, pizza for a Milik.


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Arek Milik
per braccio di ferro

It is maybe the pizza which makes Arkadiusz Milik a strong footballer.

Interviewed by Canale 21, Arek spoke also about the Napolitan dishes and revealed his own tastes.
Here are his words: “The pizza eaten in Napoli, I have to admit that is the best I have ever eaten. I like the Neapolitan cuisine, but I can not overdo, it is not recommended for the footballer’s diet. Pasta and mozzarella are very good, but you can not eat them every day. I am very careful to everything, in order to come back to the sooner and improve my physical fit“.

One pizza before the match makes Milik stronger.

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